Enjoy Delicious Restaurants in South Beach, FL
There are countless well-renowned restaurants in South Beach, FL. The city known for its diverse cuisine, offering a wide variety of dining options. It is particularly known for its many steakhouses and seafood restaurants as well as various spots for Cuban and Latin American cuisine. Whether you’re in search of a place for a quick bite or a high-end restaurant, you’ll find what you’re looking for.Take a look at our list of our favorite places to eat in South Beach, Miami:
Taco Rico
Taco Rico is a local favorite dedicated to fresh and homemade Tex-Mex cuisine in a laid-back atmosphere. They have expanded since they first opened in 1992 and many regard them as the best taco joint in the city.
Pane & Vino
Visitors love this well-priced and authentic Italian restaurant in the heart of Miami Beach. We recommend trying the tasty pesto gnocchi of fresh-made ravioli. You will feel like you are eating at Nonna’s house at this restaurant.
Di Mauro’s Restaurant & Bar
This restaurant specializes in Italian comfort Food and is Trip Advisor’s #1 restaurant in Miami. You can’t miss with their pasta, seafood, and dessert dishes.
Café Americano
This restaurant offers tasty dishes with a Latin twist for breakfast, lunch, and dinner. It’s a wonderful place to come with the whole family and one of the most popular restaurants in Miami, Florida.
Marabú Restaurant
Miami is known for its large Cuban population and Marabú presents coal-fired traditional Cuban dishes. The restaurant even has a Havana-inspired bar serving Cuban cocktails with a contemporary spin.
Paperfish Sushi Bar
If you’re looking for a trendy place to dine, Paperfish is where it's at. This Tokyo-inspired izakaya combines Japanese food with the seasonal tastes of Peruvian cuisine which makes for delicious dishes.
Dine By the Beach
There are many restaurants in South Beach, FL to choose from. From laid-back tacos to refined dining experiences, Miami has it all. If you can’t finish your meal, head back to your comfortable apartment, and put your leftovers in the fridge!